Roman Catholic Vegans Catholic Veganism
Eremito the Cookbook: Vegetarian Monastic Recipes: A Spiritual Journey into the Vegetarian Cuisine of the Contemporary Monastery. [Print Replica]
Kindle Edition by Hotel Eremito (Author), Federico Nero (Illustrator), Marcello Murzilli (Editor), Sergio Murzilli (Narrator), Marta Ceccon (Photographer), Melania Stefani (Translator) 1/14/2025
A Call To Christian Veganism
Paperback – March 3, 2020 by Ryan Hicks (Author)
Why Every Christian Should Be A Vegan
Paperback – March 7, 2018 by Ryan Hicks (Author)
The Biblical Cookbook
Paperback – March 8, 2017 by Christian Shines (Author)
Sacred Feasts: From a Monastery Kitchen: From a Monastery Kitchen
Hardcover – Illustrated, October 1, 2009 by Victor-Antoine d'Avila-Latourrette (Author)
Is God a Vegetarian?: Christianity, Vegetarianism, and Animal Rights
Paperback – December 30, 1998 by Richard Alan Young (Author)
The Bloodless Revolution: A Cultural History of Vegetarianism from 1600 to Modern Times
(Hardcover) by Tristram Stuart 2/08Food for the Gods : Vegetarianism & the World's Religions
by Rynn Berry 5/98
Rynn Berry's Food for the Gods does a remarkable job of tracing the vegetarian link in the major religions of Hindiusm, Buddhism, Judaism, and Islam, and Catholicism, but also to the relatively small but intriguing non-violent religions of India's Jainism and the British Order of the Cross. The history of religion will never look the same after reading this book.