Vegetarian Cooking Recipes Vegetarianism History Books

Raw Food Diet

Books by Kurma Dasa

Books by Yamuna Devi

The China Study

Japanese Vegetarian

The Complete Middle Eastern Vegetarian: Classic Recipes from the Middle East and North Africa
Paperback – January 16, 2024 by Habeeb Salloum (Author)

The Green Barbecue: Vegan & Vegetarian Recipes to Cook Outdoors & In
Paperback – June 21, 2022 by Rukmini Iyer (Author)

The Vegetarian Kitchen : Essential Vegetarian Cooking for Everyone
Hardback English By (author) Prue Leith , By (author) Peta Leith 4/01/2021


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Robin Ellis's Mediterranean Vegetarian Cooking : Delicious Seasonal Dishes for Living Well with Diabetes
Paperback English By (author) Robin Ellis 9/29/2020

Vegetarian Indian Cooking with Your Instant Pot : 75 Traditional Recipes That Are Easier, Quicker and Healthier
Paperback English By (author) Manali Singh 10/09/2018

The New Vegetarian Cooking for Everyone : [A Cookbook]
Hardback English By (author) Deborah Madison 3/11/2014

Prashad Cookbook: Indian Vegetarian Cooking
Hardcover – September 1, 2012 by Kaushy Patel (Author)

Please Don't Eat the Animals: All the Reasons You Need to Be a Vegetarian
(Paperback) by Jennifer Horsman (Author), Jaime Flowers (Author) 10/06

The Vegetarian Philosophy of India
(Paperback) by Holly H. Roberts (Author) 1/06

Vegetarian Food for Thought: Quotations & Inspirations
by Gail Davis 63 8/99

Is God a Vegetarian?: Christianity, Vegetarianism, and Animal Rights
by Richard Alan Young, Carol J. Adams 61 10/98

Food for the Gods: Vegetarianism & the World's Religions
by Rynn Berry 5/98

Vegetarianism : A History 2 Rev Ed edition
(Paperback) by Colin Spencer (Author) 2/08

Carb Conscious Vegetarian: 150 Delicious Recipes for a Healthy Lifestyle
(Paperback) by Robin Robertson 6/05

101 Reasons Why I'm A Vegetarian

Diet For Transcendence: Vegetarianism and the World Religions
by Steven Rosen, Giorgio Cerquetti, Joshua Greene (Editor) 62 1/97

The Complete Book of Raw Food: Healthy, Delicious Vegetarian Cuisine Made with Living Foods
by Lori Baird (Editor), Julie Rodwell (Editor) 6/05

Vegetarian Cooking : A Complete Guide to Ingredients and Techniques with over 300 Delicious step-by-step Recipes
by Nicola Graimes 5/05

Cooking With Kurma: More Great Vegetarian Dishes
by Kurma Dasa 3/05

Great Vegetarian Dishes: Over 240 Recipes From Around The World
by Kurma Dasa 3/05

Quick Vegetarian Dishes: Recipes You Can Prepare In A Hurry
by Kurma Dasa

Vegetarian World Food
by Kurma Dasa 2/05

The Contented Vegetarian
by Matthew Drennan 2/05

Vegetarian Resource Book: A To Z Reference Guide To Vegetarianism
by Jacqueline Bodnar 12/04

Vegan World Fusion Cuisine: Over 200 Award-Winning Recipes, Second Edition
(Hardcover) by Mark Reinfeld, Bo Rinaldi, Chefs of the Blossoming Lotus, Jane Goodall 11/04

Vegetarian Cooking 2002-2003

Vegetarian Cooking 2000-2001

Vegetarian Cooking -1999


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